Weather-tight membraneA protective layer that moves with the dome during heat cycles and bridges small hairline cracks
Reduces the chance of burnt pizza edges
Extends the life of your oven’s exterior finish
Perfect for the curing process and everyday use
open cooking space at the front
Wood Fired Pizza Oven - Classic Style Color:Black Weather-tight membraneA protective layer thatDepending on availability, the oven can be ready for pick up the next day, custom finishes take about 1 week, and building a new one usually takes up to 2 4 weeks. Designed for family gatherings, this traditional pizza oven heats up quickly and retains heat for hours making it perfect not only for pizza, but also for roasts, casseroles, stews, slow cooking and more. Its long cooling time allows for up to 16 hours of residual heat, ideal for overnight