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freeing you your other hand to hold the drink
Kenshiro Hatono is the maker of this handmade Japanese nakiri knife
carefully store after washing and drying with a gentle sponge
Cast iron is a sturdy material that effectively distributes heat throughout food
Every sheath is coated with a protective layer to ensure longevity and aesthetic appeal
Handle for gyuto 24 cm knives, teak HG24T freeing you your other handreplaceable handle for 24 cm bladed Japanese gyuto knives. constructed with teak wood. Teak is incredibly robust, long lasting, and naturally water resistant. plastic backrest. The gyuto's handle measures 13,9 cm in total length. Breadth at butt end: 24,3 mm. Height of butt end: 27,9 mm. Suitable for various knives. produced in GuangZhou, China, at the Qi Wang factory.
