Quartz Mølle Mariagertoba Wheat BIO T70 fine sifted 3kg POS ergonomic design for comfortable use

ergonomic design for comfortable use

this bench knife is an essential companion for sourdough bakers

Ideal for both stand-alone baking and blending with lighter doughs

it is an indispensable assistant in the kitchen

Made from high-quality cotton for durability

Quartz Mølle Mariagertoba Wheat BIO T70 fine sifted 3kg POS ergonomic design for comfortable useQuartz Mlle Mariagertoba Wheat BIO T70 fine sifted 3kg The strongest wheat flour that is the base in our wheat loaf production. Very versatile and can absorb a lot of water up to a 100% and still maintain shape. This flour is also very tasty and fantastic to work with. Currently it's our favorite flour of the year (2026). We use it in all wheat doughs and pastry. Constructed together with the national "Landsorten. dk , Anders Borgen & co." community