Basic Barista Course #coffeecourse Familiarizing the espresso machine and

Familiarizing the espresso machine and grinder

Through this interactive course

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Practical applications for sensory evaluation in your company

Emery School of Coffee (Training Lab)

Basic Barista Course #coffeecourse Familiarizing the espresso machine andThis course focuses on the key skills required to set a grinder, make espresso and foam, and texture milk for cappuccinos. This course allows one to gain an introductory understanding of the coffee itself and set a foundation from which to build practical skills for milk technique and latte art, while implementing health and safety practices and customer service. Course Time: 10 am to 3 pm Course Fees are inclusive of the following Supplies &