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this medium roast reveals layered notes of dried orange
and inspired by companionship—because true refinement begins with passion
crafted with care
ensuring an authentic flavor experience with no added sugar
PeruGrower: Cooperativa Agrícola de Servicios NorandinoVariety: Caturra
Nicaragua - Single Origin Coffee this medium roast reveals layeredFrom the lush highlands of Molino Norte in Matagalpa, Nicaragua, this single origin coffee showcases the artistry and dedication of local smallholder farmers. Grown between 9001,590 meters, these Yellow and Red Catuai, Catimor, and Parainema varieties thrive in mineral rich clay soil, producing a cup thats both vibrant and beautifully balanced. Expertly fully washed, fermented for 1214 hours, and dried on patios and raised beds, this medium roast
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