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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
You can serve your guests roasts
Set weight of 1
Black in color
the term "santoku" means "three virtues" and refers to slicing
Because even if the knife's stated blade size in the specification appears to be the same
Japanese kitchen knife Ittetsu Mioroshi Forge-welded IJF-11116 24cm You can serve your guestsJapanese culinary Shirogami #2 carbon steel forge welded blade (240 mm) on Ittetsu Mioroshi IJF 11116 knife. Mioroshi can slice fish rather well, although it's best used for filleting and portioning fish. A knife called a mioroshi is a hybrid of a sashimi and a deba. The long blade is thinner than a deba but thicker than a shobu. Magnolia wood is used to make the oval shaped handle. The knife has a single edge. Because carbon steel rusts easily, it
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