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cold cured meats
The result rum is both rich and smooth with aromatic spice notes
Zippy character with a harmonious velvety finish
where wine is left to rest before bottling
roasted chicken
Mantra Rebel Malbec country_italy cold cured meatsSoils in San Patricio de Chaar are sandy and gravely. All vines are fed water from the Andes mountain snowmelt. Grapes are picked manually before 15% of the harvest are gently pressed and macerated as whole bunches while the rest are destemmed. Juice is fermented under controlled temperatures using indigenous yeasts and aged in stainless steel tanks to preserve the natural characteristics of the grape. Aromas of black cherry, raspberry and redcurrants
