Silicone Mould - Block Numbers - S546 christmas Hold the topper firmly with

Hold the topper firmly with one hand as you use the other to carefully peel away all of the plastic

Soy protein isolate

The band cutter can either be used to cut arched lines or used as embosser to mark the lines so you can paint your cookie easily

Erythritol

This pan is designed to promote even-baking

Silicone Mould - Block Numbers - S546 christmas Hold the topper firmly withInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.