Mezcal Vago Espadin Barriga Cotes-du-Rhone With its harmonious marriage of

With its harmonious marriage of baked apple flavors and spiced wood notes

passionfruit

Aromas of tropical fruits and pears intermingle with mouth-watering acidity

Notes of fresh apple

It’s fruity and very subtly smoky

Mezcal Vago Espadin Barriga Cotes-du-Rhone With its harmonious marriage ofVago Espadin from mezcalero Joel Barriga is produced in Hacienda Tapanala, Oaxaca. Joel is Aquilinos cousin and his family has also been making mezcal for many generations. Aquilino worked with Joel for several months to ensure that Joels mezcal Espadin would be similar to his own. His agaves are crushed by tahona and double distilled in copper. This is now a regular Vago release.