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and more plant matter ‘scummings’
Stellum Black Rye is an evolution of the Stellum Rye flavor profile
nestled between Verona and Vicenza
Ninety percent of the fruit comes from within a 20-mile radius of Epernay
Super food friendly
Siete Leguas Blanco NA Wine and more plant matter ‘scummings’Siete Leguas Blanco is a tequila made with a traditional production process. It combines the use of a stone tahona, natural fermentation, and distillation with copper stills for an unmistakable flavor profile. It is full of herbs, citrus, minerals, and cooked agave, offering a classic Los Altos flavor that is an industry and staff favorite. It is the result of a blend of tequilas produced in Fabrica el Centenario and Fabrica La Vencedora.
