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olives and cheese
Extra virgin olive oil infused with garlic
For a delicious quick meal
Finish with lemon oil
a good splash of Burnt Fig Balsamic Vinegar
Burnt Fig Balsamic Vinegar 250ml jam olives and cheeseHunter Valley Olive Co. produces Australian Extra Virgin Olive Oil, Balsamic Vinegars and Gourmet Condiments. Spread avocado on toasted sourdough. Layer with smoked salmon, top with poached eggs, crumbled Danish feta and finally, a good splash of Burnt Fig Balsamic Vinegar.
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