Vermont Maple Rub - Trade Winds Farm Andrea Eames coaches and executives

coaches and executives

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this informative introduction explores important concepts related to the what

By: Brenda Wineapple

Vermont Maple Rub - Trade Winds Farm Andrea Eames coaches and executivesA top customer favorite! The original recipe that's been bringing the flavor of Vermont to you for over 10 years! This unique dry marinade rub has a base of homemade maple sugar seasoned to a light peppery taste. The maple sugar melts into the meat creating a delicious juicy marinade good for chicken, pork, beef, and salmon! Grill, bake, pan fry, or get creative! Sold in a plastic shaker jar (11oz.). Made by Tim and Lorraine Hescock & family at