Santoku Japanese kitchen knife Ittetsu OEM IS-43 16.5cm To meet the needs of

To meet the needs of modern life in terms of quality and design

meat with bones

the blade is medium to light in weight

The Bunka Fujin VG10 Damascus Series handle is constructed from water-resistant wenge and oak wood

is made of 13-chrome stainless steel with a core of powdered high speed steel

Santoku Japanese kitchen knife Ittetsu OEM IS-43 16.5cm To meet the needs of165 mm bladed Ittetsu Tadafusa OEM santoku knife. Hitachi SLD steel is used to make the blade. SLD is a cold work die steel that has a low quench stress, outstanding hardenability, and great abrasion resistance for general use. Handle: quince or ashtree. Handmade in Echizen, Japan, are Ittetsu knives. Wash by hand in warm water, then pat dry.