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wild herbs and fresh bread
Grapes: 89% Pinot Noir
Pinot Nero vines were planted by the Biscardo family over 25 years ago in volcanic soils
Smooth full-bodied red wine has velvety soft tannins
Food Match: Wildboar sausages
Pinot Noir Johanneshof Reinisch 2023 10yo wild herbs and fresh breadA charming fragrance and intensity, with aromas and flavours of raspberries and blackberries. Very elegant, with soft, round tannins and a lovey lingering finish. Country: Austria Region: Thermenregion, Lower Austria ABV 12. 5% Grape Variety: Pinot Noir ORGANIC Food Match: This wine fits excellent to roast veal, wildfowl (pheasant, partridge), and coq au vin. Pairs very nicely with mushroom risotto pasta dishes too. Now in its fourth generation of
US$ 19.99
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US$ 27.63
US$ 99.99
