Live Irish Oyster (Per Dozen) Live Due to its high oil

Due to its high oil content

Also known as 竹蚌 in Chinese

it will begin to lose its meatiness

It can be eaten by itself or added to a cooked dish to look irresistibly delicious

Remove the outer skin

Live Irish Oyster (Per Dozen) Live Due to its high oilThese Irish oysters are farmed in the warm, pristine clear bay off the Irish western coast. It is then harvested under the strictest quality controls. The oyster has a uniquely sweet taste with a hint of peat and a long aftertaste. Other Name: Origin: Ireland Our Irish oysters are approximately 3 inches. How to enjoy our oysters 1. Bring the oyster close to your nose and inhale. The aroma should be sea fresh. 2. Use an oyster fork or your finger to