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Fermented mostly in stainless steel with a small portion in oak
and a lingering stony resonance
A charming and effortlessly drinkable organic rosé from Léoube’s respected winemaker
light honey and green apple mingle with layers of sooty peat and gentle spices
it’s a standout among new generation cask strength malts
Berry Bros & Rudd Classic Islay BBR (700ml) Fermented mostly in stainless steelCapturing the rugged essence of Islay, this blended malt shows a bold, briny character with layers of peat smoke, citrus peel, vanilla and fresh sea spray. The palate delivers a dynamic combination of sharp citrus, herbal notes, lemon sherbet and hints of shortbread, all woven together by a persistent smoky core. The finish is long and briny, with salty almonds and lingering ashy peat. A classic Islay experience, approachable yet packed with maritime
