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Phytophthora
and cultural
The passing score is 70%
While non-chemical controls should be relied upon as much as possible
IPM in organic and residue-free crops
Tomato Brown Rugose Fruit Virus (ToBRFV) TRVAEN0523 biopesticides PhytophthoraThis course provides comprehensive information on Tomato Brown Rugose Fruit Virus (ToBRFV) for advisors and growers, covering its symptoms, transmission, and prevention measures. It will equip learners with the knowledge needed to manage and mitigate the impact of this virus. There is a 5 question exam at the end of the module You need to score 70% or higher to achieve the course completion certificate
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