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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
is certified with GMP (Manufacturing Process) by an independent laboratory and is kosher and halal certified
Measuring guide on rolling pin surface
or sprinkle over ice cream
cookie dough
Our double packs are ideal for those who regularly work with fondant or prefer having two Cover Up pieces handy for rolling cookie dough
Silicone Mould - Squirrel, Pine Cone, Nut S186 scraper is certified with GMP (ManufacturingInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.
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