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smooth body and an elegant fullness with a seductive fruit and excellent minerality and persistence
both on the inside and the outside
20% Chardonnay
the ingredients are beans
On 1st December 1973
NINO NEGRI - SFURSAT 5 STELLE cheese smooth body and an elegantProduced only in excellent seasonal conditions, it is special not only because of the quality of Nebbiolo, the training and picking methods, but also because of the production process itself, which involves natural drying of the grapes for around three months before vinification. Vineyards in the Valtellina Doc and DOCG appellations, on the slopes of Rhetian Alps, along the right side of Adda river. The pressing of Sfursat grapes began the first week
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