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or cooked as risotto with seafood and lemon zest
Fruity with layers of peach
It is classified as a Swiss-type or Alpine cheese
to be used as fresh
The texture has one fine and creamy consistency
VAL - BLEU DES NEIGES 250G (LOQUEUILLE) Packaging:250G or cooked as risotto withThe producer is located in the center of France in a mountain area, on the plateau of the Auvergne volcanoes at about 1000 m above sea level and produces cheeses exclusively with mountain milk Origin: France Raw Material: Pasteurized cow milk Tasting: Sweet and delicate with mushroom notes. Maturation for at least 11 days
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US$ 82080.00
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