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Ingredients: Icelandic fish (cod / haddock) 99
And believe it or not – it's here
Iceland's caraway schnapps
no sweetener
18 amino acids — the structural building blocks of skin
The Fermented Shark | Hákarl Jelly Ingredients: Icelandic fish (cod /Hkarl The Fermented Shark. Iceland's most legendary food. Greenland shark, fermented and air dried for months until it becomes something else entirely. Bold, ammonia sharp, and unmistakable. An acquired taste, and a point of national pride. Ingredients: Fermented Greenland shark. How to prepare: Serve cold, cut into small cubes. No cooking required. Serving tip: The traditional pairing is a single shot of Brennivn, Iceland's caraway schnapps, known
