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This production technique is an ancient art
from coarse to ultra-precise
Nakiri knife (18 cm) : Perfect for finely chopping and slicing vegetables with a straight edge and rounded tip for speed and precision
finished with elegant metal accents
The damask steel blade continues into the beautiful mother-of-pearl seashell handle that consists of a sharpened seashell and synthetic resin
Shinrai Knives - Kōyō Damascus Kiritsuke 20 cm shipment2 This production technique is anThe Shinrai Knives Ky Damascus Kiritsuke 20 cm from Shinrai is a high quality and stylish addition to your kitchen. This Kiritsuke knife combines robustness and shock resistance with a luxurious finish, for a precise and comfortable cutting experience, ideal for both fine cutting tasks and larger ingredients. The Ky series, Japanese for red leaf and inspired by warm autumn colors, represents a perfect balance between functionality, style, and
US$ 365.83
US$ 122.86
US$ 238.25
US$ 257.50
