Gotu Kola elder flower featuring delicate filaments and vibrant

featuring delicate filaments and vibrant colours

and dried fruits

fine cut lemon myrtle can be used directly or in blends for a soothing

or Eucalyptus olida

Its distinctive aroma and gentle flavour shine in herbal teas and infusions

Gotu Kola elder flower featuring delicate filaments and vibrantGotu kola, also known as Centella asiatica, is a leafy green herb prized for its mild, slightly bitter taste and versatility in both culinary and herbal traditions. The small, rounded leaves are commonly used fresh or dried, and have a subtle, grassy flavour that blends well with a variety of ingredients. In the kitchen, gotu kola is popular in salads, smoothies, and herbal teas, especially in Southeast Asian and Indian cuisines. It can be finely