McManis Wines Mcmanis Zinfandel 750 mL Rare Bourbon Also delicious with aged cheeses

Also delicious with aged cheeses such as 5-8 year old Pecorino from Abruzzo

Creme de cassis

Offers some grip without the vintage's austere grain

shimmering finish lets a flash of oyster shell peek in

Nowhere is the dualism of our Octomore super heavily peated series more pertinent than in our

McManis Wines Mcmanis Zinfandel 750 mL Rare Bourbon Also delicious with aged cheesesOur Zinfandel is loaded with notes of strawberry, caramel, and toasty oak that intermingle with soft, supple tannins and lead to a smooth finish. The grapes for our Lodi Zinfandel are typically harvested between August and September, with an average Brix of 25. 3. After 7 9 days of stainless steel fermentation on the skins, the must is pressed and the wine finishes fermentation. The wine is aged, on average, for 4 6 months with a combination of new