Indri Single Malt Monferrato while the minerality leaves its

while the minerality leaves its mark

and caramel

a co-op in the village of Bethon

Though Slovenia may not be the first place you think of when conjuring images of fine Pinot Noir

This is the lightest

Indri Single Malt Monferrato while the minerality leaves itsIndri single malt is distilled in Indri, Haryana, near the Himalayan foothills, near the Yamuna basin. This remarkable single malt is made from indigenous six row barley grown for hundreds of years in Rajasthan. Matured with care since 2010, IndriTrini is also the first Indian whisky to be produced in three different wooden barrels: in ex bourbon, ex wine, and PX sherry casks. Tasting Notes: Color: Earthy and subtle, no added color. Amber; golden;