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and anything else but fruits
The reinforced laminated handle is exceptionally robust
which generates cut surfaces with very little cell damage
The 16-centimeter blade is composed of iron-clad Shirogami carbon steel
Damascus SG-2 powder steel is used to make the blade
Japanese kitchen knife Goko Hamono Shirogami S/S Clad Honesuki GHO-0101 15cm and anything else but fruits15 cm Honesuki created by Gokoo Hamono. Boning knives called hanesukis are made especially for dividing up birds. Rosenwood grip. After cleaning your knife with a fresh dishtowel, you should hand dry it. Apply mineral oil and rub. Apply a thin coating of mineral oil and let it to dry if you see any rust spots.
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