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Wilfred NA Aperitif 500ml Low Sulfur and anaerobic winemaking

SKU: 67329134252
4.1
USD33.00 USD81.00

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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21

Description

and anaerobic winemaking

a Baptist minister named Elijah Craig invented the process of aging whiskey in charred oak barrels

pizza and spicy foods

great focus and mouthwatering purity

The palate is sweet and spicy

Wilfred NA Aperitif 500ml Low Sulfur and anaerobic winemakingA carefully crafted blend of distilled and extracted natural botanicals, made with zesty bitter orange, aromatic rosemary, and a hint of rhubarb. Free from artificial flavours, sweeteners and colors. Serve with sparkling water for a spritz, or in place of Campari in a Negroni.

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