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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
making it ideal for sashimi-style slicing
prepared with oak wood smoke for a subtle smoky flavour and firmer texture
fresh lemon juice
• 4 x Light-Smoked Salmon Portions 180g — lightly salted and cured salmon portions
Additional information: Images are for illustration purposes only and may not exactly represent the final product
Norwegian Oak Smoked Salmon Salmon selections making it ideal for sashimi-stylePremium Norwegian Atlantic salmon, sourced from the cold, clear waters of the Nordic fjords and traditionally oak smoked for a smooth, delicate flavour. Conveniently pre sliced and ready to enjoy. Ingredients: Atlantic Salmon, Sea Salt, Oak Wood Smoke Cooking instructions: Ready to eat. Serve chilled on platters, bagels, sandwiches, salads, canaps, or sushi style preparations. Storage & freshness: Keep chilled between 13C. Shelf life is 30 days
US$ 16.00
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