Chilli Plant 'Mirch Masala' Tillandsia juncea Unique copper coloured fruit which

Unique copper coloured fruit which turns to golden yellow as it matures (if the birds leave it alone

opening from reddish/purple buds

The flowers are fragrant and 12-15cm across

lace-like leaves with extreme fenestrations that give it an almost transparent

Best grown in a sunny spot

Chilli Plant 'Mirch Masala' Tillandsia juncea Unique copper coloured fruit whichProlific cropper. Medium to hot chillies. Many culinary uses. Ideal for drying and crushing to make chilli powder. A medium hot chilli producing an abundance of downward facing peppers that ripen to a fiery red on bushy plants. Gives a kick to curries, stir fries, sauces, soups and salads. Bred originally for outdoor cropping in India, Mirch Masala has proved adaptable to a wide range of growing conditions.