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The edge is still sharp
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Blank Slate Kitchen Zhug Mixed Up Foods The edge is still sharpZhug is a bright, herby, spicy and versatile condiment originally from Yemen and popular throughout the Middle East. A blend of chopped jalapenos, cilantro, parsley, garlic, lemon juice and olive oil, and seasoned with salt, black pepper, cumin and cardamom, if you're not familiar with it yet, you could think of it as a Middle Eastern chimichurri. This general purpose condiment has a bold, spicy flavor that is both hot and tangy, aromatic and
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