Santoku Japanese kitchen knife Yu Kurosaki Shizuku R2 Keyaki ZR-165SA 16.5cm A cherry wood handle finished

A cherry wood handle finished with a plastic cover completes the look

Handle made of traditional Japanese mono ebony wood

and other hard goods using Japanese knives is prohibited

Rubberized non-slip ergonomic handle

The blade is composed of molybdenum 8A stainless steel and chromium

Santoku Japanese kitchen knife Yu Kurosaki Shizuku R2 Keyaki ZR-165SA 16.5cm A cherry wood handle finished165 mm bladed Yu Kurosaki Santoku knife. R2 tsuchime finish blades are featured in this Yu Kurosaki series. This handcrafted R2 santoku features Kurosaki's trademark "Shizuku" Tsuchime designs, which are both visually beautiful and practical. It has an amazing level of polish and finish. Keyaki wood is used to make the octagon handle. After use, carefully store after washing and drying with a gentle sponge. Steer clear of chopping into frozen meals,