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the nose of this wine explodes with crushed cherry
Clean-cut and lightly spiced on the chalky finish
lengthy and fresh in acidity
Gianpaolo is in charge of the cellar
Pale garnet hue
Donatella Cinelli Colombini Brunello di Montalcino Riserva 2018 750ml Combos the nose of this wineThe regular vinification process lasts 16 days. Maceration of the grape skins occurs during the entire fermentation and post fermentation period. The wine is aged in barriques in the beginning, then in 5 7 hl barrels, and they finally rest in 30 40 hl oak barrels. Carlo Ferrini's influence as consulting enologist is evident in this Tuscan style wine that shows power, elegance and persistence.
