Designing Regenerative Food Systems - Marina O'Connell lamps as the long narrow blade

as the long narrow blade cuts deeply into the soil without disturbing the surrounding plants

Hand poured in Dulwich

An intensely transformational story of how grief became gratitude in the presence of a humble herd of cows

Capacity: 100 ml

while Richard explores their natural history

Designing Regenerative Food Systems - Marina O'Connell lamps as the long narrow bladeHere is a unique toolkit for designing regenerative food growing systems with tried and tested agro ecological methods for transforming industrial food growing into a resilient agricultural revolution. This system grows good food from healthy soil in a low input, closed loop system. Using the case study of her Huxhams Cross Farm in Devon, England, O'Connell demonstrates how dead soil was transformed into a thriving fertile land. The principles,