Ideal for slow cooking
our whole rabbit provides a delicious and unique alternative to traditional meats
and experience a true taste of Italy in every bite
or roasted until the skin is crispy
making it an ideal choice for gourmet meals or casual weeknight dinners
Lomo Embuchado daily Ideal for slow cookingIntroducing our Lomo Embuchado, a traditional Spanish cured delicacy made from the whole pork loin, carefully seasoned with paprika, garlic, and salt, then slowly air dried to perfection. With its firm texture, deep red color, and bold, savory flavor, it reflects the heritage of authentic Spanish charcuterie. We proudly carry out the entire elaboration and curing process here in Colorado, USA, combining old world tradition with local craftsmanship.