Beef, Cheek / Cachete / Barbacoa Kabob/Stirfry/Stew this classic steakhouse cut is

this classic steakhouse cut is ideal for grilling or pan-searing to your desired doneness

and deeply flavorful braises

slow-cooked experience with incredible depth

All items are frozen

Maple Bacon Ends (Pasture-Raised Pork)

Beef, Cheek / Cachete / Barbacoa Kabob/Stirfry/Stew this classic steakhouse cut isBeef Cheek (Cachete Barbacoa) 100% Grass Fed Average 1. 20 lbs 1. 80 lbs per package Our beef cheek, also known as cachete or barbacoa, comes from 100% grass fed, pasture raised cattle and is prized for its incredible tenderness when slow cooked. Rich in connective tissue, this cut transforms into deeply flavorful, fall apart meat when braised or simmered low and slow. Beef cheek is a traditional favorite for barbacoa style tacos, shredded beef