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Release date: February 12
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Yamato Foods Hiroshima Oysters in Salted Lemon Oil Cake Release date: February 12Oysters from Hiroshima Prefecture seasoned with a salted lemon made from Setouchi lemon peel and preserved in oil. The salted lemon enhances the natural flavor of the oysters, giving them a pleasantly refreshing and well balanced taste. This product uses Aged Seaweed Salted Lemon, which is made by slowly aging Setouchi lemon peel, Sicilian lemon juice, and Setouchi seaweed salt together to bring out their natural umami. The result is a seasoning with
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