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and candied citrus peel
Konservierungsstoffe: E252 und E250
Fässer) gelagert
Klassiche Lagencuvée
Egg pasta made from durum wheat semolina with summer truffles
Corte Fusia: Franciacorta Millesimato 2018 Viani and candied citrus peelThis Franciacorta is truly different! The young entrepreneurs are taking new paths! It starts with the fact that this Franciacorta, made in the Champagne style, is aged exclusively in stainless steel tanks. Some may miss the usual barrique aroma. However, we are simply thrilled. The grapes are selectively hand harvested (baskets of max. 18 kg). The average annual production is: 3,500 bottles Yield per hectare: 95 quintals of grapes ha = 55 hl ha.
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