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An innovative combination of silicon with the unique flavor of Polish apple and cherry fruit
und Betulin reduziert das Juckreizgefühl
improves the body's performance and endurance
which is sure to attract the attention of potential customers
The flesh is yellow-orange
Saure Sahne 22% Figand 5kg Nägel An innovative combination of siliconCream is produced by centrifuging whole milk. It is acidified with bacterial cultures. It undergoes pasteurization and homogenization. It then undergoes a thermization process after the addition of thickeners that protect the protein. This prevents the cream from boiling over in the soup. Product parameters Type Cream Volume 5 l (dm) Fat content 22% Product type Homogenized, thermally treated Country of origin made in Poland Address of the sales unit
