Hardy Venezia Espresso 145 The Indonesian grains enrich the

The Indonesian grains enrich the blend with their strong and pronounced taste and a note of chocolate

It refines raw water into gourmet water

Each Andraschko variety is refined separately in a Probat drum roaster

and pronounced intensity

Vor allem die "Rune" Tamper schmiegen sich einfach nur perfekt in jede Hand

Hardy Venezia Espresso 145 The Indonesian grains enrich theHardy Venezia Espresso The Venezia Espresso reveals its character from the very first sip. A clear structure, gentle long roasting and low acid beans make it a truly special pleasure. Even the aroma reflects the care with which this blend was composed. In the cup, Venezia Espresso displays its fine, velvety crema. Its aroma is both rounded and intense, carried by delicate nutty notes, bittersweet chocolate and a subtle caramel sweetness. Fine nutty