Bison Wadschinken (Gulasch) Weight:1.23 kg evident in every bite

evident in every bite

it is not only lighter but also an excellent choice for health-conscious food lovers

as a braised dish

der durch die artgerechte Haltung der Bisons noch intensiver wird

also known as entrecote or prime rib

Bison Wadschinken (Gulasch) Weight:1.23 kg evident in every biteThe bison shank is a classic cut from the lower leg of the bison. This meat is rich in connective tissue and collagen, making it ideal for slow cooking methods such as braising or simmering. When cooked at low temperatures over an extended period, the shank transforms into buttery tender meat, perfect for hearty stews, soups, or ragouts. Thanks to the species appropriate rearing of bison, the bison shank impresses with its natural, robust flavor,