Barbaro Blu Espresso ESE Pad 737 For the Espresso Maestrale

For the Espresso Maestrale

Thanks to the high bean quality and the gentle drum roasting process

which allow this extraordinary product to carry two BIO seals at the same time

Golden Brasil Coffee - Black

Beans from Zaire in the Congo provide the chocolaty taste

Barbaro Blu Espresso ESE Pad 737 For the Espresso MaestraleBarbaro Caff Espresso Bar E. S. E. Pods Cialde Blu Espresso Pod 140 pieces per 7. 5g, individually packed and aroma protected. Mixing ratio: 50% Arabica beans 50% Robustas beans In the Barbaro Blu Blend, first class Robustas from Uganda, the Ivory Coast and India are used as well as Arabica beans from Brazil and Colombia. These ensure an exceptionally full body and an excellent crema. The long, slow and very dark roasting process ensures that the