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Juice 25% tomato juice
Sie werden in der Europäischen Union hergestellt
Asparagus (Asparagus officinalis ) stem
Schisandra - 10:1 extract in capsules without fillers
Basia wheat flour type 405 extra cake 1 kg
Cäsiumchlorid CZDA 1kg Eier Juice 25% tomato juiceCesium Chloride CZDA Chemical Formula: CsCl CAS No.: 7647 17 8 Molar Mass: 168. 36 g mol EC Number (EINECS): 231 600 2 Physical and Chemical Properties Appearance: Colorless or white crystals Content: min. 99. 9% Melting Point: 645 C Boiling Point: 1297 C Density: 3. 99 g cm (20C) Solubility in Water: 1910 g l (20C) Solubility: also well soluble in glycerin, poorly soluble in ethanol Application As a reference standard in analytical procedures, e. g.,
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