Kaliumchlorid CZ 15kg Milchsäuregärungen und Pickles the product is ready for

the product is ready for thermal processing: fry for approximately 10-12 minutes or bake in the oven for approximately 10-12 minutes at 180°C

Clay paste preparation : Pour the green clay into a wooden or glass container and add water

in the synthesis of other chemical compounds

Best consumed before the end of the day:

Chemical name: Hydroiodic acid 67%

Kaliumchlorid CZ 15kg Milchsäuregärungen und Pickles the product is ready forPotassium chloride pure Technical information Chemical name: Potassium chloride Chemical formula: KCl Molar mass: 74. 56 g mol CAS number: 7447 40 7 EC number: 231 211 8 Form: solid Color: white Odor: odorless pH value: 5. 5 8. 5 (50 g l HO, 20C) Melting point: 770C Boiling point: 1500C Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not applicable Vapor pressure: not available Density: 1. 98 g cm (20C) Bulk