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food colorant applications
Kateri Infused Oil - Solanum Xanthocarpum — Herbal Infusion Oil (Solanum Xanthocarpum)
Botanical source: Sophora japonica (japanese pagoda tree)
Phyto Properties : antimicrobial
Languages Names Botanical name Annona reticulata English Custard Apple
Antamul Leaf OS Extract, Safflower Oil Size:5 Kg/11.0 Lbs food colorant applicationsProduct : Antamul Leaf Oil Soluble Extract in Safflower Oil Botanical Name : Tylophora Indica Common Name : Antamul, Antomula, Jangli pikvan, Latakshiri Antrapachaka, Dambel, Dambuti,Swallow wart, Indian Ipecac,Tylophora Indica, Kapebonavista Part Used : Leaf Country of Origin : India Composition Carrier Oil : Safflower Oil (Cold Pressed) 80% Botanical Extract : Tylophora Indica Leaf Extract 20% Ingredients (INCI) Carthamus Tinctorius (Safflower) Seed
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