People with ADHD tend to eat more junk food and ultra-processed food and fewer fruits, vegetables, and whole foods diets engineered to be fast, cheap, and intensely rewarding ( Pediatric Research , 2026)
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Short term use may provide value during periods of increased demand, while ongoing protocols require thoughtful budgeting
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This isolates variables during research and permits more accurate mapping of metabolic shifts, especially when evaluating dose-response relationships across cohorts