(13, 14) Traditional cultures in desert regions of the Middle East, Asia, and North Africa have been reaping the benefits of camel milk for centuries, which likely kept them healthy in arid climates, when few other food sources were available
Studies on animals have shown potential risks to fetal development, and there is limited human data to confirm their safety
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Much of the current evidence comes from secondary analyses or small cohort studies
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A follow-up study of women with gestational diabetes mellitus (GDM) revealed that patients who developed T2D after 6 years exhibited significantly elevated plasma BCAA levels, which were closely associated with insulin resistance indices (73)