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It occurs naturally in tiny amounts in figs, raisins, and wheat, and it is the C-3 epimer of fructose, meaning it is almost the same molecule with one small structural twist
Presented for research literature review only Maresca P et al
Combining IGF-1 LR3 with insulin or sulfonylureas produces additive hypoglycemia
Commensal microbiota affects ischemic stroke outcome by regulating intestinal T cells
Miraj S, Forood AMK, Azimi S, Panahinia P, Ebadi E, Moradpanah S, et al
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