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L.Ortega-VillasanteC.et al (2015)
Antioxidant The chlorogenic acid in green coffee bean acts as an antioxidant, reducing free radical damage that leads to signs of aging and disease
Using the monophenolic substrate tyramine, activity was once again observed only after addition of SDS
Regarding the degeneration of respiratory nuclei, it is known that 30 days after the injection of 6-OHDA in the rats CPu, pro-apoptotic signaling occurs in the preBtC and the rVRG
(2016b)
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