Because it is an unstudied compound in humans, cautious researchers treat it as experimental across the board
Despite such support, the FDAs two-day meeting is expected to showcase a stark split over the compounds
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Individuals with Digestive Disorders : Conditions like Crohns disease, celiac disease, or other gastrointestinal issues can interfere with B12 absorption
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To increase the amount of vitamin B12 in your diet, eat more foods that contain it, such as: Beef, liver, and chicken Fish and shellfish such as trout, salmon, tuna, and clams Fortified breakfast cereal Low-fat milk, yogurt, and cheese Eggs Your doctor might recommend that you also take a vitamin B12 supplement