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Some effects of sweeteners on human health are likely to be mediated through their interaction with the gut microbiota (Van den Abbeele et al, 2023
High fiber, polyphenols, consistent meal timing, reduced sugar, circadian alignment, SCFA-supportive synbiotics, and mucosal-restoring species like Akkermansia
Retrieved 9 April 2022
Studies show that patients with AD exhibit reduced vitamin E levels in plasma, serum and cerebrospinal fluid, and those receiving vitamin E supplementation experience slower cognitive decline and decreased oxidative stress compared with placebo-treated individuals (101,108)
Studies have investigated the relationship between glutathione and immune responses, including its effects on fighting infections and reducing inflammation
Shahid, A
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